Recipes Master 1

Yakinasu, atsuage to ebi no raisunuudoru sarada / rice noodles with grilled eggplant, deep-fried tofu and shrimp salad

Furaido onion / onion chippu / fried oinion

Iri-kuromame gohan / steamed rice with toasted black soybeans

Fuki to satsumaage no nimono / Japanese butterbur and deep-fried fishcakes in broth

Sansai tanuki soba / buckwheat noodles with mountain vegetables and tempura pearls